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Moongdal Dosa Mix

Rs. 160.00
Rs. 160.00 Rs. 210.00
Rs. 64.00 100g
Pack Size
Long Shelf Life
No Added Preservatives

Ingredients

Rice Flour, Black Gram Flour, Green Gram Flour, Germinated Wheat Flour, Rice Flakes Flour, Chana Dal Flour, Iodized Salt, Fenugreek Seeds Flour.

Storage & shelf life

Transfer to an airtight container after opening. Use soon for best freshness. Store in a cool, dry place away from moisture. Use a clean, dry spoon.

Cooking Instruction

Step 1: Add 1.5–2 cups of water to 1 cup of Ready Mix Millet Dosa. Stir to make it lump-free.
Step 2: Spread one cup of batter on a heated tawa.
Step 3: Add a spoonful of ghee or oil and cook both sides on a medium flame.
Serve hot.
Note: Adjust the amount of water based on your preferred consistency.

Nutritional Facts

Nutritional Information (Apprx.)
Variant: Select Variant

  • 5 stars: 2 (40%)
  • 4 stars: 3 (60%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
I
Ishita Arora
Moongdal Dosa Mix

The moong flavour is really pleasant and the dosa cooks beautifully. Great when you want something different for breakfast.

J
Jaya Menon
Moongdal Dosa Mix

A very practical mix for busy weekdays. I particularly liked the fresh, savoury flavour of the moong dal.

N
Naveen Kumar
Moongdal Dosa Mix

Very convenient and tastes surprisingly close to something prepared from scratch. Goes perfectly with a spicy chutney.

P
Priti Shah
Moongdal Dosa Mix

The dosas came out crisp around the edges and soft inside. We enjoyed both the texture and natural dal flavour.

A
Amit Tiwari
Moongdal Dosa Mix

Easy to prepare and filling enough for a quick breakfast. The taste is mild enough to pair with many accompaniments.