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Long Shelf Life
No Added Preservatives
Rice Flour, Foxtail Millet, Jowar,Littel Millet, Black Gram Flour,Germinated Wheat Flour, Rice flakes Flour, Chana Dal Flour, iodized Salt, fenugreek seeds Flou.
Transfer to an airtight container after opening. Use soon for best freshness. Store in a cool, dry place away from moisture. Use a clean, dry spoon
Step 1:
Add 1.5–2 cups of water to 1 cup of Ready Mix Millet Dosa. Stir to make it lump-free.
Step 2:
Spread one cup of batter on a heated tawa.
Step 3:
Add a spoonful of ghee or oil and cook both sides on a medium flame.
Serve hot.
Note: Adjust water based on your preferred consistency.
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Nutritional Information (Apprx.)
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Long Shelf Life
No Added Preservatives

One of my favourite mixes from the range. The flavour is balanced and doesn't feel dominated by any single millet.
Good option when you want to bring different grains into breakfast. The preparation is quick and the taste is satisfying.
Simple to make and pleasantly different from everyday dosa. Even the children at home enjoyed the taste.
The mix has an earthy aroma and cooks really well. It has become an easy weekend breakfast option in our house.
A very interesting blend with a pleasant millet flavour. The dosas become nicely crisp and taste great with spicy chutney.
Selling fast!
Get yours while you can.